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Salmon Salad Kale Wrap Recipe

Terry Wahls - Sunday, February 19, 2012

Collard greens or curly kale, as a tuna, salmon, or chicken salad wrap. 

Image Source: tastefoodblog.com/

Instructions:
Steam the leaves less than two minutes. Dip in cold or ice water to cool. Place a spoonful of tuna, salmon or chicken salad in the steamed leaf. Roll like a taco or wrap around and enjoy. 






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